Parmesan Zucchini Slices

Want an easy and healthy side dish or snack? Last night I made these zucchini slices... They were super easy, light work, and fast cooking. Who doesn't want that? Taylor and guest liked them! So, I think I'll make it again. I broiled these, but think grilling it would be delicious too! Maybe next time?! ;)

Parmesan Zucchini Slices

You will need:

3 Zucchini, sliced
1/2 tsp garlic powder
1/3 cup shredded Parmesan cheese
Olive Oil
Salt
Pepper

1. Cover baking sheet with aluminum. Slice zucchini and place on sheet.

2. Add garlic powder, cheese, salt and pepper [to taste] in a small bowl.

3. Drizzle olive oil over zucchini, mix together to layer both sides.

4. Cover zucchini with dry ingredients. Lay them out on baking sheet.  [If you have a little extra Parmesan cheese, sprinkle some more on top, the more the merrier :)]

5. Broil zucchini for about 4-6 minutes.



Enjoy!!