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August 15, 2012

Crustless Broccoli Quiche

 [Making this again tonight, but adding red onions and bacon :). Sorry posts have been lacking, once summer ends I'll be back to posting more frequently. Hope everyone is doing great!]

What I like about this meal is that you can add and change it to make it special for what you're wanting. I've never made quiche before, but knowing Taylor is a big fan of broccoli quiche, I knew this would please him. And I was pleased too, because it was such a simple recipe, and also healthy!  My next quiche plan is to add sausage or bacon and other veggies. But this recipe is a keeper for a meatless meal!  :)

Crustless Broccoli Quiche - adapted from Healthy Recipes

Ingredients
12 oz bag frozen broccoli
6 eggs
1/3 cup sour cream
1 tsp salt
1/4 tsp pepper
1/2 tsp garlic powder
3/4 cup shredded cheddar cheese

Preheat oven to 350 degrees.
1. Mix together eggs, sour cream, and spices.

2. Cook broccoli according to package [mine was a 5 minute microwavable bag]. Strain.

3. Add broccoli to bowl with other ingredients. Add cheese, stir well.
4. Pour ingredients into greased pie dish.

5. Bake 45 minutes [or until golden brown].


Enjoy :)

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