-----

-----

October 1, 2012

Crock Pot Wild Rice Soup

This.meal.is.delicious.

That's all.

Really though, it turned out great. :) It is the perfect Fall evening meal. And it is super super easy!

Ingredients

1/2 cup Brown Rice
1/2 cup Wild Rice [I used Trader Joe's Rice Medley]
1 Tbs vegetable oil
1 [32oz] Chicken broth
1 [14.5oz] can Chicken broth
1 tsp dried Thyme
1/4 tsp crushed red pepper
1 cup celery, chopped
1/2 cup carrots, chopped
1/2 cup onions, chopped
1 small garlic, minced
4 chicken tenders, shredded after cooked

1. Stir rice and oil in crock pot, cover and cook on HIGH for 15 minutes.

2. Add the rest of the ingredients, stir, cover and cook on LOW for 7-8 hours.
 3. Carefully pull chicken out about 30 minutes before serving.
Shred chicken, then place back in the crock pot for about 30 minutes.

3. Enjoy!

No comments:

Post a Comment